Ingredients:

• 1 packet of Culleys Savoury Onion Dip 
• 1 can of refrigerated reduced cream 
• 1 tbsp of vinegar or lemon juice
• Serve with chopped carrots, celery sticks and potato crisps 
• Chopped chives to garnish 

Method: 

Prepare your carrot sticks, celery sticks, and finely chop 1 tsp of fresh chives for the garnish. In a small bowl pour in the reduced cream, the packet of Culleys Savoury Onion Dip and the tbsp of vinegar or lemon. Mix until fully combines and refrigerate for 20 minutes. Serve with the carrot and celery sticks, potato crisps and garnish with chopped chives.