Pineapple Chipotle Mexican Bowls

With Culley's Pineapple Chipotle Cooking Sauce 

Serves: 4

Time: 20 minutes 

Ingredients

• 1 tbsp oil

• 500 g beef mince

• Culley’s Pineapple Chipotle Cooking Sauce

• 1 tomato

• 1 red onion

• 2 cups cooked rice

• 1 cup corn

• 1 cup black beans 

• 2 handfuls lettuce

• 125 g sour cream 

• 1 lime

• Coriander 

Method

1. Heat oil in a frypan over a medium heat. 

2. Add beef mince to the frypan and cook until browned.

3. Add Culley’s Pineapple Chipotle Cooking Sauce and stir to combine. Allow to simmer for 2-3 minutes. 

4. Dice the tomato and red onion. 

5. Assemble the bowl by putting the rice in and topping with mince, tomato, red onion, corn, black beans and lettuce. Garnish with sour cream, lime and coriander.