Recipes

By Xzadia Johnson Instagram - @ChefXzadz Blog: https://chefxzadz.wixsite.com/veganrecipes Ingredients: 1/2 cup Culley’s Smoky mayo 1 tsp dried dill 1/4 tsp chives 1/2 tsp salt 1/2 tsp white wine vinegar 1/2 tsp garlic powder 1/2 tsp pickle juice Juice of 1/2 lemon Instructions: Whisk all together and serve!

By Xzadia Johnson Instagram - @ChefXzadz Blog: https://chefxzadz.wixsite.com/veganrecipes Ingredients: 1 block extra firm tofu 6 tbsp Culley's Texas Rib Sauce 2 tbsp Culley's Smoked Hickory Sauce Instructions 1) Freeze tofu for 1-2 hours - This step is tempting to skip but I promise it’s important! After frozen, let thaw naturally for approx. 15 minutes 2) Slice the tofu and push onto skewers. 3) Combine sauces in...