Culley's Smoky Mayo is plant based, vegan and gluten free. Smoky mayo has a creamy smoky taste perfect for barbecued meats and sides. It's great on a burger, in a poke bowl or in a sandwich.
Our whole mayo and dressing range is packaged in a rPET (100% recycled plastic) bottle which can be recycled again after consumption. Made in NZ from locally sourced ingredients.
Canola Oil, Water, Imitation White Vinegar, Sugar, Garlic, Salt, Lemon Juice, Modified Corn Starch, Mustard Powder, Yeast Extract, Pasilla Chilli Powder, Xanthan Gum, Smoke Powder, Preservative [211, 202]