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Recipes > Salmon Scrambled Eggs

Salmon Scrambled Eggs

Breakfast is the most important meal of the day. Try some Smoked Salmon Scrambled Eggs!
Serves 2


100 grams Smoked Salmon
5-6 Free Range Eggs
50ml cream or milk
salt & Pepper
Fresh cut parlsey
Whole grain sliced bread


Quickly whisk your eggs with the salt & pepper.

Make perfectly soft scrambled eggs, then pour over your toasted whole grain bread and sprinkle with freshly cut parsley and a few drops of Culley's Green Chile Hot Sauce.

A fantastic start to any day!


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