Try something new to help you keep warm this winter; Culley’s Spicy Hot Chocolate.
• 1/2 cup heavy cream
• 1 1/2 cups milk/almond/coconut milk
• 1 cup melted Whittaker’s Dark Chocolate
• 1 tsp cinnamon
• 1/2 tsp vanilla extract
• pinch of nutmeg
• 1 tsp. Culley’s No.1 Hot Sauce
In a medium saucepan, melt the chocolate with the milk and cream over medium heat. Once the chocolate is melted add the spices. Stir until everything is combined. Lower the heat and allow to simmer until it thickens a little (about 5 minutes).
Serve with some whipped cream on top.